Easy Tips To Make Delicious Dessert Pizza

August 1, 2010 by Danny S. Jones  
Filed under Food

Gone are the days when only cakes, pastries and chocolates were regarded to be delicious desserts. The present times is all about gratifying your sweet cravings in a little different manner. It’s for this reason that dessert pizza is fast becoming a hot favorite dessert of countless. Readily available in every confectionery corner, this one could taste ultimate when prepared at home. Here are a few easy tips to help you prepare a dessert pizza at home.

If you want to give an uncommon twist to your dessert pizza, then look at using yogurt. Yogurt has an amazing texture that works well for dessert pizzas. You can mix sliced fruits with yogurt and use it as a topping. Besides, it’s high on taste and nutrition too. It can even help treat health problems like yeast infection. Nevertheless, if you are dealing with severe yeast infection, then think about using Yeastrol Yeast Infection Treatment together with eating yogurt.

Another way to make your dessert pizza particularly lush is to combine several dough mixes. Put together, brownie mix, cake mix, and cookie mix and knead them together to make the dough. This will impart a distinctly distinct flavor to the pizza base and also enhance its texture. To play it safe though, you can try using chocolate chip mix. Nevertheless, if you’re feeling a bit guilty about all the feasting and would like to cut down on your calorie intake, you could use Caralluma Burn Appetite Suppressant before digging in.

Use fruit toppings. Usage of fruit greatly determines the taste of this recipe. Quite surprisingly it’s the canned fruits and not the real fruits that work finest for this recipe. The crunchy texture of canned fruits enhances the taste of recipe. Use canned fruits only after drying them properly with the help of paper towels. Use different colored fruits to make it more visually appealing. This in addition also aids augment the taste of dessert pizza.

So, a dessert pizza can be a yummy sweet dish to indulge in. With the help of the above ideas, the pizza could be rendered even more tasty. Nevertheless, if you’d like to cut down on your calories, you could try using the Dietrine Carb Blocker for the same. It will not simply block hazardous carbs, but also help you enjoy your pizza absolutely guilt free.

So, what are you waiting for? Make use of previously mentioned tips and you can comfortably prepare a dessert pizza helping satiate your sweet tooth like never before.

Here are a few more ways to know about Dietrine Carb Blocker and Yeastrol Yeast Infection Treatment.

Setting the Stage for Cinco de Mayo Parties

April 13, 2010 by Christine Szalay-Kudra  
Filed under Food

As you plan your menu for your upcoming Cinco de Mayo party, do not overlook desserts. You can serve some fabulous treats in keeping with all the other efforts you have put forth for this special day. One of the last things your guests will taste at your party will be dessert, so use these tips to make them extra special and memorable.

Making the Selection

Luckily, many desserts can be made the day before your party. If you want to make something truly memorable such as a Tres Leches cake, it definitely needs the time to set before you serve it. Choose a couple different desserts. A nice complement to the creamy, cool Tres Leches cake is a dessert combining chocolate and chilies. It may sound unusual, but these two flavors create a flavor sensation.

Take the time to do the dessert the right way. While everyone loves a decadent dessert, you may also want to make sure you provide a lighter alternative. A fruit flan or sorbet may be just the perfect way to top off the evening for some of your guests.

Presentation

Besides providing delicious food, you need to present them in an attractive way. Bright colors are one of the signatures of Mexico. They do not bother with pale pastels or dreary earth tones. Dress your table in a bright tablecloth. You can use one of the colors of the Mexican flag if you wish, or choose another bright color that sets off your dishes. Napkins can be set out in white, green and red; the colors of the flag.

Do you have any tropical houseplants? If you do, borrow a leaf or two to let out on the table. Palm fronds or leaves from a tree philodendron look especially tropical and exotic. Lay a couple on top of the tablecloth and set your dishes on top of them so they peek out from below. Use colorful platters for your main dishes.

For your centerpiece, try using exotic fruit and peppers. Use foliage to set them off perfectly. Flowers are beautiful, but they can steal the show. Put your desserts on bright colored dishes. Since Tres Leches is pale in color, use a dark plate to really set it off. Accent it with some edible flowers that are either fresh or candied. Setting chocolate desserts on colorful plates will make it look even richer than before.

The Overall Effect

There should be a lot of color at Cinco de Mayo parties. Mexico is colorful and vibrant and you should strive to achieve that for your party. When your guests walk through your door, your presentation will be the first impression, they have and can set the whole mood for the evening. The simplest dish of salsa or cake should look sumptuous and delicious.

Of course, once you have your home decorated and the food prepared, do not forget to dress up. The Mexican people enjoy dressing for the occasion, so why should you be any different? Choose a vivid outfit that will make you feel wonderful when you wear it.

All that is left is for your guests to arrive. The food is ready. The mood is set. All you need to do is smile and welcome your guests.

If you think Mexican recipes will only help you make tacos and burritos, you have got a big surprise waiting. You can explore the amazing world of Mexican cuisine. Get ready to enjoy dishes like Veracruz Red Snapper, Fruit Chimichangas, and Tortilla Soup. Yum!

Make Your Cinco de Mayo Food Sparkle

April 12, 2010 by Christine Szalay-Kudra  
Filed under Food

Planning your Cinco de Mayo celebration should be fun and exciting. Trying to come up with unusual or exotic dishes to complement old favorites is one of the best parts. You can really have fun when it comes to desserts.

Cold desserts are a favorite during this warm time of the year. Sure, you can make some ice cream flavored with mango or coconut, but what about a granita? Have you ever tried one? They are simple to make and you can flavor them with luscious exotic tastes like hibiscus. The hibiscus also gives the granita a bright pink color that fits right into the colorful decorations for Cinco de Mayo.

If you cannot resist serving ice cream, top it off with a Mexican chocolate sauce that has cinnamon or chipotle added to it for a little kick. Chocolate tempers spicy heat, so you are left with a gentle warming of the mouth, which contrasts nicely with the coolness of the ice cream. If this does not make your party memorable, nothing will.

Maybe your preferences run to the classic; cake is down to earth and easy to make. The classic Tres Leches is impressive to serve. The richness of the cake comes from the three different types of milk. Served chilled, it truly is a little slice of heaven. For real simplicity, bake chocolate cupcakes with added chipotle and cinnamon. One bite is all it takes to convert you to this amazing confection.

If you want real sparkle in your Mexican menu, prepare capirotada. Every culture has its version of bread pudding and this is the entry from Mexico. Made with two different cheeses, pecans and raisins, this dessert is sure to earn you high marks. Throw a dollop of whip cream, cinnamon, and nutmeg on top and let your guests dig in.

Other authentic Mexican desserts to consider include empanadas filled with fruit and cream, sweet tamales filled with almonds and fruit, and churros, which can be served with a hot cup of Mexican chocolate to drink. We know so little of the delicious Mexican desserts here in the United States… why not use your Cinco de Mayo party to explore some of these delectable delights?

As you decide what Cinco de Mayo food to serve, go ahead and use as many hot, spicy foods as you wish. Just be sure to add that sparkle to the party with some sweet delicious treats from south of the border. Try new recipes that will make your guests gaze at you, completely awestruck. Your efforts will be appreciated.

No matter how you start the meal, you always want to end on a high note. Sometimes it is paramount to save your best for last. A sweet and savory dish can give you that “wow” factor. The dessert flans are good, but just remember to kick it up a notch. When you put it all on the line with decorations and a fantastic meal, you need to finish with that incredible dessert.

No one does dessert like they do in Mexican cuisine, and it is about time we realized what wonderful dishes they are. Let them inspire you to achieve the next level of culinary greatness at your party on the 5th of May.

If you are looking for a new Mexican food recipe, why not try one that has survived for many generations like picadillo? This dish is a mixture of beef, onion, garlic, jalapenos, tomatoes, olives, raisins, green peppers, cumin, cloves, brown sugar, and potatoes. Serve it alone or as taco filling.

Celebrating Cinco de Mayo with Dessert

April 11, 2010 by Christine Szalay-Kudra  
Filed under Food

As spring rolls into full swing, the calendar points out that we are approaching Cinco de Mayo. More and more people are starting to celebrate this Mexican holiday, so it is best to start preparing early. Many people use this day to enjoy Mexican culture and cuisine. It is a great excuse to dig into some excellent food!

Most people out there will have a basic idea of what they will cook as the main course. They might like burritos and flautas best, or maybe they will make some chicken enchiladas. Dessert, however, can be harder to settle on. Most people do not know much about Mexican desserts, so planning a very special holiday meal is a good way to discover some of the sweeter dishes from our friends to the South.

Banana quesadillas are a great dessert. They are light and fruity… the perfect complement to any meal. If you really want to go for authentic Mexican cuisine try plantains, they resemble bananas, but plantains need to be cooked to be tasty. They can be delicious if prepared correctly. Make sure you look up a good recipe.

Creamy, dreamy dessert are loved the world over, and Mexico is no exception. Latin America is known for its spiciness and a flan is a great way to temper the heat. Flan is a cool, creamy, and sweet traditional dessert topped with luscious caramel sauce. Another mouthwatering adventure is fried ice cream. Everyone in the house will scream for this dessert again and again. Ice cream is rolled into balls and then coated in thin dough that is quickly deep-fried and served immediately while still crisp. Throw on some cinnamon sugar and enjoy the show as they fracture the crust and discover the creamy ice cream in the middle. Dessert does not get much better than this… nor does it?

Chocolate is native to Mexico. You can make some scrumptious chocolate brownies with a touch of chipotle added. Your family will not know how you made these brownies extra delicious, but you will. When chocolate is paired with something spicy like peppers, they meld together to create a fantastic eating experience. Another idea would be to make a delightful Mexican chocolate sauce. Serve it over fresh coconut ice cream for a flavor combination your whole family will love.

Now that you have decided on some desserts, you can return to planning the rest of the party. Are friends coming over to sample your delicious meal with some refreshing Mexican beer? Will you be decorating the house or just serving refreshments?

Cinco de Mayo is a great holiday to focus on Mexican culture and have a good time while you do it. It does not occur at the same time as other well-known holidays, like Halloween coincides with the Day of the Dead. You can just indulge yourself and immerse yourself in all things Mexican on the fifth of May.

Go ahead and add this holiday to your family traditions. You will be able to teach your children about Mexican culture and you will all enjoy some fabulous Mexican food. Make a pitcher of sangria and enjoy the spring weather with the exotic flavors of Mexico.

There are lots of activities for Cinco de Mayo that you can prepare for your kids. Print out Mexican-themed coloring pages, have them make small, individual piatas using balloons, papier mache and tissue paper, and so on. You can even have them dress up in sombreros and colorful clothing.

Serve Something Unexpected This Holiday Season – Crockpot Dessert Recipes

December 15, 2009 by Susanne Myers  
Filed under Food

When you’re planning your big holiday meal, do you often feel like you spend way too much time figuring out how you’re going to shuffle all your dishes in and out of the oven to make room to cook your desserts? My solution this year is to take my favorite desserts and transform them into crockpot dessert recipes. Using your crockpot to make desserts is a great way to free up valuable oven space so you can keep your main courses cooking instead of spending time rotating them in and out of the oven.

Turning your family’s favorite desserts into crockpot dessert recipes isn’t difficult. I have chosen three of our favorite recipes to make in our crockpot this year. Let’s see how these crockpot dessert recipes differ from their original recipes.

Apple Crisp: This dessert is one where the timing is most important. You want to serve this dessert hot with a little scoop of ice cream or whipped topping. The melting topping is what makes this dessert wonderful! Use your basic recipe, but add a touch more butter, then cook it on low for a couple hours or until the apples get soft, but not all mushy. Figure out your timing so that you turn off the heat just before serving.

You can add a crunchy topping just before serving if you wish. Just mix the ingredients together in a small saucepan and heat until butter is incorporated. Sprinkle on your mixture either just before serving or after you scoop the apples into dessert bowls.

PB and Chocolate Brownies: Brownies are always yummy, but this brownie dessert tops them all with the added peanut butter! You begin with a regular brownie mix, but the dessert isn’t cut into squares like normal brownies. You spoon the dessert into bowls instead of cutting them into traditional brownie squares. Serve while hot so that the added ice cream or whipped topping melts a little. Very yummy!

Top this brownie dessert with some sprinkles of Reese’s Pieces or other candy topping that you like. Cut a peanut butter cup in quarters and garnish with one quarter for each serving. You want to time the cooking and serving of this so that you are ready to scoop up your dessert just minutes after you shut off the heat.

Classic Pecan Cheesecake: If you have a favorite cheesecake recipe you might as well use it. I make a graham cracker crust with some finely chopped pecans added. The filling I use is pretty classic. The tricky part of this dessert is that you’ll have to make sure a 7″ springform pan will fit. Usually a 5 quart or 6 quart size will work, but make sure before you begin.

Now, If you have a little cooling rack that fits, put that in to keep the pan up off the bottom. If you don’t have a small enough rack, take some aluminum foil, roll it up and form sort of a donut out of it. Use a big enough piece so your foil donut sits up an inch or so in order to keep your pan supported and off the bottom. You’ll be cooking your cheesecake on high for a couple hours, then turning the heat off and letting it sit undisturbed for an hour or more until you can remove it. Then you’ll want to cool it further until you remove the pan from the cheesecake. This process is a little more timely, but you’ll be serving the cheesecake either at room temperature or cold, so you can actually prepare this well before you want to serve it.

Rather than struggle another year shuffling food around all around the kitchen, leave your dinner cooking in peace and quiet, tucked safely away in the oven where it belongs. Because a holiday dinner is not complete without desserts, this simple plan to create new crockpot dessert recipes out of favorite old standards will help with all that last minute chaos. Why sacrifice any sweet treat because you lack room in the oven? Get out your crockpot and start re-creating your own favorite dessert recipes. Enjoy!

Need some special crockpot dessert recipes for the holidays? Start right here! Crock Pot Cooking has never been easier – or better tasting!